Santa's Midnight Casserole
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365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking

Santa's Midnight Casserole

NUTRITION · PER SERVING25M COOK
CAL 26%·PRO 51%
CARBS 41G31% OF CAL
3G FIBER26G OTHER12G TOTAL SUGAR
FAT 30G51% OF CAL
10G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty breakfast dish of sausage and mushroom gravy with cheddar cheese and hard-boiled eggs served over English muffins or toast. Savory and rich, it's comfort food for breakfast or brunch.

mainshellfish
View the full recipe on 365 Days of Slow Cooking

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Nutrition & ingredients

Ingredients

serves 4
  • ½ pound ground breakfast sausage
  • 4 ounces sliced mushrooms
  • 2 Tbsp butter
  • 2 Tbsp flour
  • 1 ½ cups milk
  • Dash of nutmeg
  • ½ tsp kosher salt
  • ½ tsp black pepper
  • 1 tsp Worcestershire sauce
  • ½ cup shredded cheddar cheese
  • 2 hard boiled eggs, chopped
  • English muffins, biscuits or toast, for serving
PREP
25M
SODIUM
1083MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.