Girls Can Grill · by Christie Vanover★ 5.0 (2)
Santa Maria Tri Tip Steak
NUTRITION · PER SERVING120M COOK
CAL 7%·PRO 18%
CARBS 1G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 10G68% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Santa Maria-style tri-tip steak seasoned with salt, garlic, pepper, and cayenne, then grilled. An authentic regional California dish with simple, bold flavors.
mainamericanbeef⚡ microwave♨️ grilldairy freegluten free
View the full recipe on Girls Can Grill →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 Swift Meats tri tip steak
- 1 tsp kosher salt
- 1 tsp granulated garlic
- 1/2 tsp black pepper
- 1/4 tsp cayenne pepper (optional)
- 1/4 cup corn oil
- 3 cloves garlic (chopped)
- 1/4 cup red wine vinegar
- pinch salt
At a glance
PER SERVING · TIME 120M
CAL 7%·PRO 18%
CARBS 1G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 10G68% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 45m
- Sodium
- 293mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 9mg
- Calcium
- 1mg
- Iron
- 0.07mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 293MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.