Santa Fe Rice Bowl
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A complete one-dish meal of brown rice topped with fresh avocado, black beans, tomatoes, peppers, and cheese with a cooling sour cream finish. Comforting and balanced in a single bowl.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 1 L mason jar
- 1 1/4 cups water
- 1/2 cup long-grain brown rice
- 1/4 tsp salt
- 1/2 cup chopped avocado
- 1 tsp freshly squeezed lemon juice
- 1 tbsp sour cream
- 1 tsp hot pepper sauce
- 1/2 cup canned black beans (rinsed drained)
- 1/2 cup cherry tomatoes (sliced)
- 1/4 cup orange bell pepper (chopped )
- 1/4 cup Cheddar cheese (shredded )
- 1 tbsp fresh cilantro (chopped)
At a glance
PER SERVING · TIME 60M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 1676mg
- Total sugar
- 73g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1007mg
- Calcium
- 320mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1676MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.