Santa Cupcakes
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Preppy Kitchen · by John Kanell5.0 (11)

Santa Cupcakes

NUTRITION · PER SERVING45M COOK
CAL 28%·PRO 6%
CARBS 76G53% OF CAL
2G FIBER8G OTHER66G TOTAL SUGAR
FAT 29G47% OF CAL
16G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chocolate cupcakes decorated with festive buttercream frosting shaped like Santa. Fun and easy to make, perfect for holiday parties or special occasions.

dessertamericanbaked goodvegetarian
View the full recipe on Preppy Kitchen

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • ¼ cup sour cream 57g (room temperature)
  • ½ cup buttermilk 118mL (room temperature)
  • 2 medium eggs
  • ¼ cup hot coffee 60mL
  • ⅓ cup veggie oil 79mL
  • 2 tsp vanilla extract 10mL
  • 1 ½ cups all-purpose flour 180g
  • 1 ⅓ cup granulated sugar 265g
  • ¼ cup cocoa powder 20g (nice)
  • 1 tsp baking soda 6g
  • ½ tsp kosher salt 2.5g
  • 1 2/3 lbs confectioners sugar 700g 900g
  • 1 lb butter 450g (unsalted, room temperature)
  • 1 tsp vanilla extract 5mL
  • 1 tbsp whole milk 15mL
  • 1/2 tsp kosher salt 2g
  • food coloring
PREP
20M
SODIUM
235MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.