San Francisco Chops {Slow Cooker}
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Mel's Kitchen Cafe · by Mel4.4 (93)

San Francisco Chops {Slow Cooker}

NUTRITION · PER SERVING490M COOK
CAL 26%·PRO 66%
CARBS 68G53% OF CAL
0G FIBER65G OTHER3G TOTAL SUGAR
FAT 11G19% OF CAL
4G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Pork chops braised in a soy and ginger sauce in the slow cooker for tender, flavorful meat. Served over rice for an easy weeknight dinner.

mainamericanporkdairy free
View the full recipe on Mel's Kitchen Cafe

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Nutrition & ingredients

Ingredients

serves 6
  • 2 tablespoons extra-virgin olive oil
  • 4 pork chops (about 1-inch thick)
  • Salt and pepper for seasoning
  • 2 cloves garlic (finely minced)
  • 1/4 cup reduced-sodium soy sauce
  • 1/4 cup low-sodium chicken broth
  • 2 tablespoons packed light brown sugar
  • 1/4 teaspoon red pepper flakes
  • 1 tablespoon cornstarch
  • 1 tablespoon cold water
  • Hot Cooked Rice (for serving)
PREP
10M
SODIUM
580MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.