Samoa Cookie Pancakes with Salted Date Caramel, Toasted Coconut, Chocolate drizzle. Vegan Recipe
View original ↗
Vegan Richa · by Vegan Richa

Samoa Cookie Pancakes with Salted Date Caramel, Toasted Coconut, Chocolate drizzle. Vegan Recipe

NUTRITION · PER SERVING40M COOK
CAL 33%·PRO 20%
CARBS 112G69% OF CAL
15G FIBER45G OTHER52G TOTAL SUGAR
FAT 20G27% OF CAL
13G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Multigrain pancakes topped with salted date caramel, toasted coconut, and chocolate drizzle. Decadent and completely free of dairy, eggs, and common allergens.

mainamericanbaked gooddairy freegluten freeveganvegetarian
View the full recipe on Vegan Richa

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 2
  • 1 cup my multi-grain Pancake Mix (use my gluten-free pancake mix to make gf.)
  • 1/4 cup almond milk
  • 1/3 cup + water
  • 1/2 teaspoon lemon juice
  • 2 teaspoons oil (optional)
  • a generous dash of cinnamon and vanilla extract
  • 7-8 Medjool Dates (pits removed)
  • 1 Tablespoon Maple syrup
  • water as needed
  • 1 teaspoon coconut oil
  • a generous pinch of fine sea salt
  • 1/4 cup shredded dried coconut
  • Melted Chocolate
  • Maple syrup if needed
PREP
15M
SODIUM
964MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.