
Samoa Cookie Bars {Paleo, Vegan}
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shortbread crust topped with chewy caramel coconut layer and drizzled with dark chocolate, mimicking Girl Scout Samoas. Vegan, paleo, and gluten-free versions of a nostalgic treat.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 1/2 cups blanched almond flour
- 1/4 tsp fine grain sea salt
- 1/3 cup coconut oil (refined, melted)
- 1/4 cup pure maple syrup
- 1 can full fat coconut milk
- 1/2 cup coconut sugar
- 1 tsp pure vanilla extract
- large Pinch fine grain sea salt
- 1 1/2 cups coconut flakes (divided)
- 1/3 cup dark chocolate chips (or Hu Kitchen Gems)
At a glance
PER SERVING · TIME 60M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 94mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 154mg
- Calcium
- 35mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 94MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
