Rasa Malaysia · by Bee Yinn Low★ 4.5 (4)
Sambal Lady's Finger Recipe (Sambal Okra)
NUTRITION · PER SERVING15M COOK
CAL 5%·PRO 7%
CARBS 5G23% OF CAL
2G FIBER0G ADDED1G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 7G70% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender okra stir-fried in a bold, spicy sambal sauce with shrimp, garlic, and red chilies. This Malaysian-inspired side is pungent and flavorful, best served with rice.
sidestir fryshellfish🍜 wokdairy freegluten free
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 7 oz fresh lady's fingers (okra, sliced diagonally)
- 2 tablespoons cooking oil
- 3 cloves garlic (minced)
- 2 1/2 tablespoons sambal (click the sambal link to get the recipe)
- 6 medium-sized shrimp (shelled and deveined)
- 4 tablespoons water
- 1 red chili (seeded and sliced )
- salt (to taste)
At a glance
PER SERVING · TIME 15M
CAL 5%·PRO 7%
CARBS 5G23% OF CAL
2G FIBER0G ADDED1G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 7G70% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 496mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 212mg
- Calcium
- 50mg
- Iron
- 0.48mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 496MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.