Salted Rolo and Nutella Stuffed Double Chocolate Cookies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Decadent double chocolate cookies stuffed with Rolo and Nutella, finished with sea salt. Rich, gooey, and indulgent, they combine chocolate, caramel, and hazelnut in every bite.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- ½ cup butter (, unsalted)
- 1½ cup brown sugar (, packed)
- 2 eggs
- ½ cup cocoa powder (, I used Nestle)
- 1 teaspoon baking powder
- ½ teaspoon salt
- 2 cups flour
- ¾ cup semi-sweet chocolate chips (, I used Ghirardelli's)
- 16 Rolos (, or caramels)
- 8 teaspoon Nutella
- sea salt for topping
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 123mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 97mg
- Calcium
- 34mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 123MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.