Salted Pretzel Snickers Chocolate Chip Cookie Bars
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Half Baked Harvest · by Tieghan Gerard4.3 (433)

Salted Pretzel Snickers Chocolate Chip Cookie Bars

NUTRITION · PER SERVING40M COOK
CAL 12%·PRO 7%
CARBS 28G46% OF CAL
2G FIBER11G OTHER15G TOTAL SUGAR
FAT 13G50% OF CAL
8G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Thick, gooey cookie bars studded with chocolate, Snickers pieces, and salty pretzels. The soft center contrasts with a slightly crisp top for an addictive sweet-salty-salty treat.

dessertamericanbaked goodvegetarian
View the full recipe on Half Baked Harvest

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 22
  • 2 sticks (1 cup) salted butter
  • 3/4 cup packed dark brown sugar
  • 1/4 cup granulated sugar
  • 2 large eggs, at room temperature
  • 1 tablespoon vanilla extract
  • 2 1/4 cups all-purpose flour
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1 cup semi-sweet chocolate chips or chunks
  • 1 cup chopped Snickers bars...or more!
  • 1 cup mini pretzel twists, roughly crushed
  • flaky sea salt, for sprinkling
PREP
20M
SODIUM
229MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.