Real Housemoms · by Aubrey★ 4.7 (27)
Salted Pretzel & Caramel Fudge
NUTRITION · PER SERVING130M COOK
CAL 12%·PRO 7%
CARBS 35G61% OF CAL
2G FIBER6G OTHER28G TOTAL SUGAR
FAT 11G41% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Salted pretzel and caramel fudge with crushed pretzels and caramel on top. A showstopping chocolate dessert that's easy to make.
dessertbaked good🥧 baking dish🥄 saucepanvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 25- 14 oz can sweetened condensed milk
- 3 cup semi-sweet chocolate chips
- 1/2 teaspoon salt
- 1 teaspoon vanilla
- 1 cup of salted pretzels (crushed with some big pieces)
- 11 ounces caramel bits or squares
- 2 tablespoons water
At a glance
PER SERVING · TIME 130M
CAL 12%·PRO 7%
CARBS 35G61% OF CAL
2G FIBER6G OTHER28G TOTAL SUGAR
FAT 11G41% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h
- Cook
- 10m
- Sodium
- 162mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 148mg
- Calcium
- 60mg
- Iron
- 0.96mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 120M
- SODIUM
- 162MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.