
Half Baked Harvest · by Tieghan Gerard★ 4.3 (24)
Salted Peanut Butter Caramel Chocolate Truffles.
NUTRITION · PER SERVING160M COOK
CAL 9%·PRO 5%
CARBS 15G35% OF CAL
1G FIBER1G OTHER13G TOTAL SUGAR
FAT 13G66% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich chocolate truffles with salted peanut butter caramel filling, dipped in chocolate. These simple one-pot confections are perfect for dessert or an indulgent snack.
dessertamericanbaked good🍪 sheet pan🍳 skilletgluten freevegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 40- 1 cup granulated sugar
- 1 1/2 cups heavy cream (at room temperature)
- 8 tablespoons salted butter (softened, 1 stick)
- 1 tablespoon bourbon (optional)
- 1 teaspoons vanilla bean (seed removed (or 2 vanilla extract))
- 12 ounces semi-sweet or dark chocolate (chopped, about 400 grams)
- 1 cup creamy peanut butter
- 6 ounces dark dark chocolate (melted)
- flaky sea salt + cocoa powder (for sprinkling)
At a glance
PER SERVING · TIME 160M
CAL 9%·PRO 5%
CARBS 15G35% OF CAL
1G FIBER1G OTHER13G TOTAL SUGAR
FAT 13G66% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 41mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 113mg
- Calcium
- 15mg
- Iron
- 0.79mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 41MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
