Half Baked Harvest · by Tieghan Gerard★ 4.3 (436)
Salted Milk Chocolate and Peanut Butter Blondies
NUTRITION · PER SERVING35M COOK
CAL 11%·PRO 9%
CARBS 25G44% OF CAL
2G FIBER8G OTHER15G TOTAL SUGAR
FAT 13G51% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick, fudgy blondies studded with chocolate chips and mixed with peanut butter and brown sugar. Sweet and rich with a hint of salt, made in one bowl.
dessertamericanbaked good🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 1/2 sticks (3/4 cup) salted butter
- 3/4 cup creamy peanut butter
- 1 cup light brown sugar
- 1/2 cup granulated sugar
- 2 eggs
- 1 tablespoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 cup semi sweet chocolate chips
- 2-3 ounces milk chocolate chunks
- flaky sea salt
At a glance
PER SERVING · TIME 35M
CAL 11%·PRO 9%
CARBS 25G44% OF CAL
2G FIBER8G OTHER15G TOTAL SUGAR
FAT 13G51% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 106mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 140mg
- Calcium
- 22mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 106MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.