Hey Grill Hey · by Susie Bulloch★ 5.0 (4)
Salted Honey Butter
NUTRITION · PER SERVING5M COOK
CAL 7%·PRO 0%
CARBS 9G26% OF CAL
0G FIBER9G ADDED0G INTRINSIC0G OTHER9G TOTAL SUGAR
FAT 12G77% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fluffy whipped spread combining softened butter, honey, vanilla, and salt. It's sweet and salty, ready to top toast, scones, or warm bread.
condimentamerican🥣 mixergluten freevegetarian
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/2 cup unsalted butter (softened)
- 4 Tablespoons honey
- 1/4 teaspoon vanilla extract
- 1/4 teaspoon Kosher salt (flaky)
At a glance
PER SERVING · TIME 5M
CAL 7%·PRO 0%
CARBS 9G26% OF CAL
0G FIBER9G ADDED0G INTRINSIC0G OTHER9G TOTAL SUGAR
FAT 12G77% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 39mg
- Total sugar
- 9g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 9mg
- Calcium
- 4mg
- Iron
- 0.05mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 39MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.