Simply Scratch · by Laurie McNamara★ 5.0 (5)
Salted Fudge Brownies
NUTRITION · PER SERVING120M COOK
CAL 21%·PRO 11%
CARBS 55G52% OF CAL
4G FIBER9G OTHER42G TOTAL SUGAR
FAT 21G45% OF CAL
12G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Salted Fudge Brownies are rich, decadent chocolate with a sprinkle of flaky sea salt for textural contrast and burst of flavor. Intensely chocolaty and indulgent.
dessertamericanbaked good🥄 saucepan🔥 oven🥧 baking dishvegetarian
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1 cup all-purpose flour
- 6 tablespoons unsweetened cocoa powder
- 3/4 cup unsalted butter
- 2 ounces unsweetened chocolate (chopped)
- 2 cups granulated sugar
- 1½ teaspoons pure vanilla extract
- 3 large eggs
- 1/2 teaspoon flaked sea salt (plus more for sprinkling)
At a glance
PER SERVING · TIME 120M
CAL 21%·PRO 11%
CARBS 55G52% OF CAL
4G FIBER9G OTHER42G TOTAL SUGAR
FAT 21G45% OF CAL
12G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 40m
- Sodium
- 155mg
- Total sugar
- 42g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 185mg
- Calcium
- 28mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 155MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.