Salted Dark Chocolate Peanut Butter Balls
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The Seasoned Mom · by Blair Lonergan

Salted Dark Chocolate Peanut Butter Balls

NUTRITION · PER SERVING20M COOK
CAL 10%·PRO 6%
CARBS 22G44% OF CAL
1G FIBER0G OTHER21G TOTAL SUGAR
FAT 13G56% OF CAL
6G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

No-bake chocolate-covered peanut butter balls with a sprinkle of sea salt. Sweet, rich, and salty all at once, made with just five ingredients.

dessertamericangluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 24
  • 6 tablespoons salted butter, softened at room temperature
  • 1 cup creamy peanut butter ((such as Jif or Skippy brand))
  • 2 ¾ cups (about 312 grams) powdered sugar
  • 1 (10 ounce) package dark chocolate melting wafers ((such as Ghirardelli brand))
  • Coarse sea salt crystals or flaky sea salt, for topping
PREP
20M
SODIUM
80MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.