Simply Scratch · by Laurie McNamara★ 5.0 (2)
Salted Dark Chocolate Chunk Tahini Cookies
NUTRITION · PER SERVING30M COOK
CAL 7%·PRO 5%
CARBS 18G51% OF CAL
1G FIBER9G ADDED0G INTRINSIC8G OTHER9G TOTAL SUGAR
FAT 8G50% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery cookies flavored with tahini and dark chocolate chunks, finished with sea salt. A sophisticated treat with nutty depth and sweet-salty balance.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 52- 4 cups unbleached all-purpose flour
- 2 teaspoons baking soda
- 1/2 teaspoon kosher salt
- 1 cup unsalted butter (softened to room temperature)
- 2/3 cup tahini
- 1 cup granulated sugar
- 1/2 cup light brown sugar
- 1/2 cup dark brown sugar
- 3 large eggs
- 1 teaspoon pure vanilla extract
- 10 ounces dark chocolate chunks (62% cacao)
- flaked sea salt (for garnish)
At a glance
PER SERVING · TIME 30M
CAL 7%·PRO 5%
CARBS 18G51% OF CAL
1G FIBER9G ADDED0G INTRINSIC8G OTHER9G TOTAL SUGAR
FAT 8G50% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 78mg
- Total sugar
- 9g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 57mg
- Calcium
- 14mg
- Iron
- 0.86mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 78MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.