Half Baked Harvest · by Tieghan Gerard★ 5.0 (6)
Salted Coffee Butter Roasted Chestnuts.
NUTRITION · PER SERVING50M COOK
CAL 11%·PRO 8%
CARBS 31G58% OF CAL
6G FIBER2G ADDED7G INTRINSIC17G OTHER8G TOTAL SUGAR
FAT 9G37% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted chestnuts coated in salted coffee butter with maple syrup. A festive, slightly sweet-savory snack.
starteramerican🍲 stockpot🍪 sheet pan🍳 skillet🔥 ovengluten freevegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pound raw chestnuts
- 7 tablespoons butter
- 1 tablespoon pure maple syrup
- 1 teaspoon vanilla
- 3 teaspoons instant expresso
- flaky sea salt
At a glance
PER SERVING · TIME 50M
CAL 11%·PRO 8%
CARBS 31G58% OF CAL
6G FIBER2G ADDED7G INTRINSIC17G OTHER8G TOTAL SUGAR
FAT 9G37% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 25m
- Sodium
- 127mg
- Total sugar
- 8g
- Added sugar
- 2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 374mg
- Calcium
- 45mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 127MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.