Salted Citrus Bars
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The Defined Dish · by Alex★ 5.0 (5)

Salted Citrus Bars

NUTRITION · PER SERVING45M COOK
CAL 10%·PRO 9%
CARBS 25G53% OF CAL
1G FIBER6G OTHER18G TOTAL SUGAR
FAT 9G44% OF CAL
3G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Bright citrus-flavored bars made with almond flour and topped with powdered sugar and sea salt. Tangy, moist, and naturally gluten-free for a lighter dessert.

dessertbaked gooddairy freegluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 16
  • 1/4 cup melted and cooled coconut oil
  • 1/4 cup honey
  • 1½ cups almond flour
  • 1/2 cup arrowroot starch
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon kosher salt
  • 1 tablespoon lemon zest ((from about 2 lemons))
  • 1 tablespoon lime zest, (plus more for serving (from about 2 limes))
  • 2 teaspoons orange zest (zest of ½ an orange))
  • 1/4 cup freshly squeezed lemon juice ((from about 2 lemons)
  • 1/2 cup freshly squeezed lime juice ((from about 4 limes))
  • 1/4 cup freshly squeezed orange juice ((from about 1 orange))
  • 4 large eggs
  • 3/4 cup honey
  • 1/4 teaspoon kosher salt
  • 2 tablespoons arrowroot starch
  • 2 tablespoons powdered sugar ((optional))
  • 1 teaspoon flaky salt
PREP
—
SODIUM
221MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.