Simply Scratch · by Laurie McNamara
Salted Chocolate Peppermint Bark
NUTRITION · PER SERVING25M COOK
CAL 16%·PRO 6%
CARBS 37G46% OF CAL
2G FIBER3G OTHER32G TOTAL SUGAR
FAT 18G51% OF CAL
11G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Dark chocolate bark drizzled with white chocolate and topped with crushed peppermint candy and sea salt. A simple, elegant no-bake confection balancing sweetness and salt.
dessertamericanbaked good⚙️ food processor🍲 stockpot🍪 sheet pandairy freegluten freeveganvegetarian
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 12 ounces dark chocolate
- 12 ounces white chocolate
- 3/4 tablespoon flaked sea salt
- 8 peppermint candy canes
At a glance
PER SERVING · TIME 25M
CAL 16%·PRO 6%
CARBS 37G46% OF CAL
2G FIBER3G OTHER32G TOTAL SUGAR
FAT 18G51% OF CAL
11G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Sodium
- 467mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 242mg
- Calcium
- 73mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 467MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.