Broma Bakery · by Sofi | Broma Bakery
Salted chocolate peanut butter surprise cookies
NUTRITION · PER SERVING27M COOK
CAL 10%·PRO 10%
CARBS 23G45% OF CAL
3G FIBER7G OTHER14G TOTAL SUGAR
FAT 12G51% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate peanut butter cookies rolled in powdered sugar for a salted finish. Soft and fudgy with peanut butter throughout, a classic flavor combination.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Broma Bakery →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 1/2 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup butter, softened
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1/4 cup peanut butter
- 1 egg
- 1 tablespoon milk
- 1 teaspoon vanilla
- 2 teaspoons sea salt
- 3/4 cup sifted powdered suga
- 3/4 cup smooth peanut butter
- 1/2 teaspoon regular iodized salt
At a glance
PER SERVING · TIME 27M
CAL 10%·PRO 10%
CARBS 23G45% OF CAL
3G FIBER7G OTHER14G TOTAL SUGAR
FAT 12G51% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 183mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 160mg
- Calcium
- 19mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 183MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.