Rasa Malaysia · by Bee Yinn Low★ 4.8 (12)
Salted Chocolate Chip Cookies
NUTRITION · PER SERVING55M COOK
CAL 23%·PRO 13%
CARBS 61G52% OF CAL
5G FIBER17G OTHER40G TOTAL SUGAR
FAT 25G47% OF CAL
15G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy-edged chocolate chip cookies with a sprinkle of salt to enhance the chocolate. A classic treat for holidays or anytime.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 1/2 cups all-purpose flour
- 1 cup whole-wheat flour
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1 cup salted butter (cold, cut into 1/2-inch (1cm) cubes)
- 1 cup light brown sugar (packed)
- 1/2 cup granulated sugar
- 2 large eggs (lightly beaten)
- 2 teaspoons vanilla extract
- 2 cups semisweet chocolate chips
- flaky sea salt
At a glance
PER SERVING · TIME 55M
CAL 23%·PRO 13%
CARBS 61G52% OF CAL
5G FIBER17G OTHER40G TOTAL SUGAR
FAT 25G47% OF CAL
15G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 224mg
- Total sugar
- 40g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 109mg
- Calcium
- 21mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 224MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.