Half Baked Harvest · by Tieghan Gerard★ 2.5 (24)
Salted Chocolate Caramel Apple Bark
NUTRITION · PER SERVING75M COOK
CAL 21%·PRO 11%
CARBS 65G63% OF CAL
14G FIBER29G OTHER23G TOTAL SUGAR
FAT 21G45% OF CAL
12G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet and salty chocolate bark studded with pretzels, diced apples, and caramel. This fall treat is perfect for parties, gifts, or holiday snacking.
dessertamerican🍪 sheet pan🍲 stockpot🥧 baking dishvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 cups dark chocolate chips, melted
- 2 cups mini salted pretzel twists
- 1 honeycrisp apple, chopped
- 6 tablespoons salted butter
- 1 cup dark brown sugar
- 1/2 cup apple cider
- 1 teaspoon flaky salt
At a glance
PER SERVING · TIME 75M
CAL 21%·PRO 11%
CARBS 65G63% OF CAL
14G FIBER29G OTHER23G TOTAL SUGAR
FAT 21G45% OF CAL
12G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 520mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 81mg
- Calcium
- 33mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 520MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.