Creme de la Crumb · by Tiffany★ 5.0 (125)
Salted Caramel Stuffed Double Chocolate Cookies
NUTRITION · PER SERVING147M COOK
CAL 11%·PRO 5%
CARBS 28G52% OF CAL
2G FIBER19G SUGAR6G OTHER
FAT 12G51% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, fudgy double chocolate cookies stuffed with gooey salted caramel candies. A decadent treat for chocolate and sweet-salty lovers.
dessertamericanbaked good🍪 sheet pan⚡ microwave🔥 ovenvegetarian
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 cup flour
- ⅔ cup cocoa powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 10 tablespoons unsalted butter (softened)
- ¾ cup brown sugar
- ¼ cup sugar
- 1 egg (at room temperature)
- 2 teaspoons vanilla extract
- 1 ¼ cups semi sweet chocolate chips
- 18 Rolo candies (unwrapped)
- 1 tablespoon coarse sea salt OR sea salt flakes
At a glance
PER SERVING · TIME 147M
CAL 11%·PRO 5%
CARBS 28G52% OF CAL
2G FIBER19G SUGAR6G OTHER
FAT 12G51% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 474mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 126mg
- Calcium
- 26mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 474MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.