
My Baking Addiction · by Jamie★ 4.8 (6)
Salted Caramel Pretzel Cookies
NUTRITION · PER SERVING47M COOK
CAL 9%·PRO 5%
CARBS 27G58% OF CAL
1G FIBER8G OTHER18G TOTAL SUGAR
FAT 8G38% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy cookies studded with caramel chips and pretzel pieces, balancing sweet and salty flavors. A fun dessert or snack that takes about an hour from start to finish.
dessertamericanbaked good🥣 mixer🍪 sheet pan🥄 saucepan🔥 ovenvegetarian
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 1 cup unsalted butter
- 1 cup granulated sugar
- 1 ½ cups packed light brown sugar
- 1 teaspoon fine sea salt
- 2 large eggs (room temperature)
- 1 ½ teaspoons pure vanilla extract
- 2 ½ cups all-purpose flour
- 1 teaspoon baking soda
- 10 ounces caramel baking chips
- 1 cup roughly chopped salted pretzel pieces
- flaky sea salt
At a glance
PER SERVING · TIME 47M
CAL 9%·PRO 5%
CARBS 27G58% OF CAL
1G FIBER8G OTHER18G TOTAL SUGAR
FAT 8G38% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 12m
- Sodium
- 225mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 45mg
- Calcium
- 30mg
- Iron
- 0.55mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 225MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
