Creme de la Crumb · by Tiffany★ 4.8 (4)
Salted Caramel Pecan Oatmeal Fudge Bars
NUTRITION · PER SERVING40M COOK
CAL 17%·PRO 11%
CARBS 51G58% OF CAL
2G FIBER16G OTHER33G TOTAL SUGAR
FAT 15G40% OF CAL
8G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy oatmeal bars with fudgy chocolate, gooey caramel, and pecans topped with sea salt. A sweet, indulgent dessert bar perfect for potlucks.
dessertamericanbaked good🥄 saucepan⚡ microwave🔥 oven🥧 baking dishvegetarian
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 28- 1 cup butter (softened)
- 2 eggs
- 2 cups brown sugar
- ⅓ cup milk (or half and half)
- 2 teaspoons vanilla
- 2 ½ cups flour
- 1 teaspoon salt
- 3 cups old fashioned rolled oats
- 2 cups semi-sweet chocolate chips
- 1 can sweetened condensed milk
- 2 cups caramels
- ⅓ cup heavy cream
- 1 teaspoon coarse sea salt
- ¼ cup chopped pecans
At a glance
PER SERVING · TIME 40M
CAL 17%·PRO 11%
CARBS 51G58% OF CAL
2G FIBER16G OTHER33G TOTAL SUGAR
FAT 15G40% OF CAL
8G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 267mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 196mg
- Calcium
- 85mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 267MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.