Salted Caramel Mocha Coffee
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Vegan Richa · by Vegan Richa5.0 (3)

Salted Caramel Mocha Coffee

NUTRITION · PER SERVING15M COOK
CAL 21%·PRO 10%
CARBS 56G52% OF CAL
3G FIBER12G OTHER41G TOTAL SUGAR
FAT 23G49% OF CAL
15G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A vegan salted caramel mocha coffee with oat milk, espresso, cocoa powder, and caramel. A seasonal coffee shop copycat ready in 15 minutes.

drinkamericandairy freegluten freeveganvegetarian
View the full recipe on Vegan Richa

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Nutrition & ingredients

Ingredients

serves 2
  • 1 1/2 cups pre-made coffee or two shots of espresso, plus one cup of water
  • 2 tbsp cocoa powder
  • 2-2 1/2 tbsp salted caramel (recipe below)
  • 1 1/2 cups of non dairy milk such as oat milk (or soy milk or cashew milk)
  • whipped coconut cream for topping
  • caramel drizzle for topping
  • generous pinches of sea salt
  • granulated sugar for topping
  • 4 tbsp coconut sugar
  • 1 tbsp maple syrup
  • 1 tsp coconut oil ((optional))
  • 1/8 tsp sea salt
  • 1 tbsp coconut cream or oat milk
PREP
5M
SODIUM
517MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.