Salted Caramel Milk Chocolate Cake
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Carlsbad Cravings · by Jen★ 5.0 (1)

Salted Caramel Milk Chocolate Cake

NUTRITION · PER SERVING60M COOK
CAL 39%·PRO 18%
CARBS 111G57% OF CAL
5G FIBER16G OTHER91G TOTAL SUGAR
FAT 36G42% OF CAL
18G SAT18G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A rich chocolate cake with a salted caramel milk chocolate frosting and caramel drizzle. Decadent and indulgent, this dessert combines sweet and salty flavors.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 4 3.5 oz. GREEN & BLACK’S ORGANIC Milk Chocolate Toffee bars chopped, divided*
  • 1/2 cup butter, softened ((1 stick))
  • 2 cups light brown sugar, packed
  • 3 large eggs at room temperature
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 cup cocoa powder
  • 1 cup full fat sour cream
  • 1 cup hot water
  • 2 teaspoons vanilla extract
  • 1/2 cup butter ((1 stick))
  • 1 cup packed brown sugar
  • 3-5 tablespoons heavy cream
  • 2 cups powdered sugar, sifted
  • 1 teaspoon vanilla extract
  • 1/4 heaping teaspoon salt
  • 1/3 cup heavy cream
  • 1/2 tablespoon butter
  • 1/2 tablespoon corn syrup
  • 4 oz. semi-sweet chocolate, chopped
PREP
25M
SODIUM
462MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.