Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (2)
Salted Caramel Gooey Brown Butter Cake
NUTRITION · PER SERVING70M COOK
CAL 18%·PRO 14%
CARBS 54G59% OF CAL
1G FIBER14G OTHER39G TOTAL SUGAR
FAT 16G39% OF CAL
9G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, decadent chocolate cake with brown butter and salted caramel. Dense and gooey with a caramel frosting, this is an indulgent dessert.
dessertamericanbaked good🥣 mixer🥧 baking dish🥄 saucepan🔥 ovengluten freevegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- ½ cup unsalted butter
- 1 box yellow cake mix (13.5 ounce)
- 2 large eggs (room temperature)
- 8 ounces cream cheese (room temperature)
- 2 cups powdered sugar
- ¼ cup caramel sauce (plus more for garnish (My favorite is Mrs. Richardson’s))
- 1 teaspoon pure vanilla extract
- powdered sugar (for garnish)
- flaky sea salt (for garnish)
At a glance
PER SERVING · TIME 70M
CAL 18%·PRO 14%
CARBS 54G59% OF CAL
1G FIBER14G OTHER39G TOTAL SUGAR
FAT 16G39% OF CAL
9G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 40m
- Sodium
- 320mg
- Total sugar
- 39g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 29mg
- Calcium
- 87mg
- Iron
- 0.82mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 320MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.