Salted Caramel Chocolate Cookies
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Six Sisters' Stuff · by Steph Loaiza

Salted Caramel Chocolate Cookies

NUTRITION · PER SERVING33M COOK
CAL 11%·PRO 6%
CARBS 31G58% OF CAL
2G FIBER9G OTHER20G TOTAL SUGAR
FAT 10G41% OF CAL
6G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft chocolate cookies studded with chocolate chips and swirled with salted caramel sauce. A sophisticated cookie with sweet-salty balance, good for sharing.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 30
  • 11 ounces Kraft Caramels (1 bag (about 36 caramels in the bag), divided)
  • 1 cup butter (unsalted) ((2 sticks), softened)
  • 1 cup brown sugar
  • 1 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • ¾ cup cocoa powder
  • 1 cup semi sweet chocolate chips
  • 2 Tablespoon heavy whipping cream
  • sea salt (for topping (about 1 Tablespoon))
PREP
15M
SODIUM
308MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.