Salted Caramel Brownies
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Supergolden Bakes · by Lucy Parissi | Supergolden Bakes5.0 (2)

Salted Caramel Brownies

NUTRITION · PER SERVING45M COOK
CAL 14%·PRO 7%
CARBS 33G48% OF CAL
7G FIBER8G OTHER17G TOTAL SUGAR
FAT 17G55% OF CAL
10G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Rich chocolate brownies layered with salted caramel sauce. Fudgy and addictive, these brownies deliver chocolate and caramel flavor in every bite.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 16
  • 200 g (⅞ cup) unsalted butter (cubed)
  • 200 g (1 ⅓ cups) dark chocolate chips ((or chopped chocolate))
  • 200 g (1 cup) brown sugar
  • 4 large eggs
  • 125 g (1 cup) flour (plain /all purpose)
  • 50 g (¼ cup) cocoa powder (unsweetened)
  • ½ tsp salt
  • 1 bar caramel chocolate bar (, cut into small squares)
  • 5 tbsp salted caramel sauce (or Carnation Caramel)
  • cocoa powder (to dust)
  • ½ tsp sea salt flakes (such as Maldon)
PREP
15M
SODIUM
199MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.