Pinch of Yum · by Lindsay Ostrom★ 4.3
Salted Caramel Brownies
NUTRITION · PER SERVING60M COOK
CAL 20%·PRO 9%
CARBS 44G44% OF CAL
3G FIBER31G ADDED0G INTRINSIC9G OTHER32G TOTAL SUGAR
FAT 25G57% OF CAL
15G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy brownies stuffed with homemade salted caramel. Dense, rich, and decadent.
dessertamericanbaked good🥧 baking dish⚡ microwave🥄 saucepan🔥 ovenvegetarian
View the full recipe on Pinch of Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1/2 cup sugar
- 4 tablespoons salted butter
- 3 tablespoons heavy cream
- pinch of salt
- 4 ounces unsweetened chocolate (one bar)
- 1 stick salted butter (8 tablespoons)
- 1 cup sugar
- 2 eggs
- 1 teaspoon vanilla
- 3/4 cup flour
At a glance
PER SERVING · TIME 60M
CAL 20%·PRO 9%
CARBS 44G44% OF CAL
3G FIBER31G ADDED0G INTRINSIC9G OTHER32G TOTAL SUGAR
FAT 25G57% OF CAL
15G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 182mg
- Total sugar
- 32g
- Added sugar
- 31g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 163mg
- Calcium
- 24mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 182MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.