Broma Bakery · by Sofi | Broma Bakery
Salted Caramel Brownie Pie
NUTRITION · PER SERVING45M COOK
CAL 21%·PRO 8%
CARBS 62G58% OF CAL
3G FIBER19G OTHER41G TOTAL SUGAR
FAT 20G41% OF CAL
7G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A semi-homemade brownie pie made with brownie mix and store-bought crust, topped with salted caramel and vanilla ice cream. Decadent and made in minutes.
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View the full recipe on Broma Bakery →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 brownie mix*, prepared according to directions
- 1 store bought or homemade pie crust
- 1/2 cup of the best caramel sauce ever
- vanilla ice cream
At a glance
PER SERVING · TIME 45M
CAL 21%·PRO 8%
CARBS 62G58% OF CAL
3G FIBER19G OTHER41G TOTAL SUGAR
FAT 20G41% OF CAL
7G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 40m
- Sodium
- 271mg
- Total sugar
- 41g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 207mg
- Calcium
- 65mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 271MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.