Salted Caramel Apple Pie Ice Cream (Paleo, Vegan, Dairy-Free)
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Downshiftology · by Lisa Bryan5.0 (1)

Salted Caramel Apple Pie Ice Cream (Paleo, Vegan, Dairy-Free)

NUTRITION · PER SERVING330M COOK
CAL 23%·PRO 11%
CARBS 42G37% OF CAL
3G FIBER22G ADDED9G INTRINSIC7G OTHER31G TOTAL SUGAR
FAT 32G64% OF CAL
21G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy, dairy-free ice cream with salted caramel, apple, and warm spices. Perfect for autumn, this treats tastes like apple pie without the guilt.

dessertamericangluten freeveganvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 1 cup raw cashews (soaked overnight)
  • 13.5 oz full fat coconut milk
  • 3 tbsp coconut oil
  • 1/3 cup maple syrup
  • 1 tsp vanilla extract
  • 1/4 tsp sea salt
  • 4 tbsp salted caramel
  • 2 Granny Smith apples (peeled, cored and diced)
  • 2 tbsp coconut sugar
  • 1 tbsp butter or ghee ((or coconut oil for vegan))
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp ginger
  • 1/4 tsp allspice
PREP
30M
SODIUM
42MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.