Salted Caramel Apple Pie Bars
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Averie Cooks · by Averie Sunshine★ 5.0 (5)

Salted Caramel Apple Pie Bars

NUTRITION · PER SERVING195M COOK
CAL 16%·PRO 6%
CARBS 43G54% OF CAL
3G FIBER25G ADDED3G INTRINSIC12G OTHER28G TOTAL SUGAR
FAT 16G45% OF CAL
8G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Buttery bars with apple pie filling and an oat crumble topping, drizzled with salted caramel. A simple, elegant dessert combining warm spices with caramel.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 1/2 cup unsalted butter (melted)
  • ¼ cup granulated sugar
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt
  • 1 cup all-purpose flour
  • 2 large apples (peeled and thinly sliced (I used Granny Smith and Pink Lady* See Notes))
  • 2 tablespoons all-purpose flour
  • 2 tablespoons granulated sugar
  • 1 to 2 teaspoons ground cinnamon (based on preference)
  • 1/2 teaspoon ground ginger (optional and to taste)
  • ⅛ teaspoon ground nutmeg (or to taste)
  • ½ cup light brown sugar (packed)
  • ½ cup all-purpose flour
  • ½ cup old-fashioned whole rolled oats (do NOT use quick cook or instant oats)
  • 6 tablespoons unsalted butter (softened)
  • 3/4 cup salted caramel sauce (homemade or store bought **See Notes, for drizzling)
PREP
25M
SODIUM
85MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.