Salted Caramel Apple Pie Bars
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Sally's Baking Addiction · by Sally★ 4.9

Salted Caramel Apple Pie Bars

NUTRITION · PER SERVING200M COOK
CAL 12%·PRO 5%
CARBS 33G53% OF CAL
2G FIBER17G ADDED3G INTRINSIC11G OTHER20G TOTAL SUGAR
FAT 13G47% OF CAL
5G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Buttery bars combining spiced apples with a caramel drizzle and an oat crumble topping. Easier to portion than pie but with all the warm, comforting flavor.

dessertamericanbaked goodvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 1/2 cup (8 Tbsp; 113g) unsalted butter, melted
  • 1/4 cup (50g) granulated sugar
  • 1 teaspoon pure vanilla extract
  • 1/4 teaspoon salt
  • 1 cup (125g) all-purpose flour (spooned & leveled)
  • 2 large apples, peeled and thinly sliced (1/4 inch thick)*
  • 2 Tablespoons all-purpose flour
  • 2 Tablespoons granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • 1/2 cup (43g) old-fashioned whole rolled oats
  • 1/3 cup (70g) packed light or dark brown sugar
  • 1/4 teaspoon ground cinnamon
  • 1/4 cup (31g) all-purpose flour (spooned & leveled)
  • 1/4 cup (4 Tbsp; 56g) unsalted butter, cold and cubed
  • homemade salted caramel or store-bought caramel sauce
PREP
25M
SODIUM
66MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.