Salted Caramel Apple Crumb Bars
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Two Peas & Their Pod · by Maria Lichty4.7 (21)

Salted Caramel Apple Crumb Bars

NUTRITION · PER SERVING60M COOK
CAL 10%·PRO 6%
CARBS 30G58% OF CAL
2G FIBER12G OTHER16G TOTAL SUGAR
FAT 8G36% OF CAL
5G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Apple pie bars with a buttery crust, spiced apples, salted caramel sauce, and a crumb topping. A perfect fall dessert combining sweet and salty flavors.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 24
  • 5 cups peeled and diced apples ((I used Granny Smith))
  • 1 tablespoon fresh lemon juice
  • ½ cup all-purpose flour
  • 1 teaspoon cornstarch
  • 1 cup granulated sugar
  • 1/4 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground all-spice
  • 3/4 cup Salted Caramel Sauce ((can use store bought))
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon cinnamon
  • 1 cup cold unsalted butter, (cut into small pieces)
  • 1 egg, (lightly beaten)
  • 1/2 teaspoon vanilla extract
  • Vanilla ice cream and extra salted caramel sauce, (optional )
PREP
15M
SODIUM
53MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.