Salted Caramel Apple Cheesecake Pie
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Brown Eyed Baker · by Michelle Lettrich4.7 (22)

Salted Caramel Apple Cheesecake Pie

NUTRITION · PER SERVING380M COOK
CAL 38%·PRO 13%
CARBS 74G39% OF CAL
3G FIBER12G OTHER59G TOTAL SUGAR
FAT 51G61% OF CAL
21G SAT29G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An elaborate layered pie with graham cracker crust, pecans, apples, creamy cheesecake, caramel, and whipped cream. Rich and impressive.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 1½ cup graham cracker crumbs (about 12 full graham crackers)
  • 3 tablespoons granulated sugar
  • ½ teaspoon ground cinnamon
  • ⅓ cup unsalted butter (melted)
  • ¾ cup salted caramel sauce
  • 1 cup chopped pecans
  • 5 tablespoons unsalted butter
  • ½ cup light brown sugar
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon salt
  • 5 Granny Smith apples (peeled, cored and thinly sliced)
  • 8 ounces cream cheese (at room temperature)
  • ¼ cup granulated sugar
  • 1 egg (at room temperature)
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract
  • ¾ cup heavy cream
  • 3 tablespoons powdered sugar
  • Salted caramel sauce
  • Chopped pecans
PREP
80M
SODIUM
367MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.