Salted Caramel and Milk Chocolate Brownies
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Half Baked Harvest · by Tieghan Gerard4.4 (114)

Salted Caramel and Milk Chocolate Brownies

NUTRITION · PER SERVING75M COOK
CAL 16%·PRO 8%
CARBS 38G47% OF CAL
3G FIBER5G OTHER30G TOTAL SUGAR
FAT 19G53% OF CAL
11G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Fudgy brownies studded with homemade salted caramel and hazelnuts, topped with flaky sea salt. Rich, decadent, and melt-in-your-mouth delicious.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 18
  • 1 cup granulated sugar
  • 1/2 cup heavy cream
  • 4 tablespoons salted butter, at room temperature, cut into chunks
  • 2 teaspoons vanilla extract
  • 2 sticks (1 cup) salted butter
  • 4 ounces milk chocolate, chopped
  • 1 1/2 cups granulated sugar
  • 1 tablespoon instant coffee powder
  • 1 tablespoon vanilla extract
  • 2 tablespoons hazelnut liquor (optional)
  • 4 large eggs
  • 1 cup unsweetened cocoa powder
  • 1 cup all-purpose flour
  • 1/4 teaspoon kosher salt
  • flaky salt
PREP
30M
SODIUM
180MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.