
Simply Scratch · by Laurie McNamara
Salted Brown Butter Chocolate Chunk Cookies
NUTRITION · PER SERVING75M COOK
CAL 7%·PRO 4%
CARBS 20G56% OF CAL
1G FIBER7G OTHER13G TOTAL SUGAR
FAT 7G42% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy-edged, chewy-centered cookies made with brown butter for subtle nuttiness, chocolate chunks, and flaky sea salt. Sophisticated and extraordinary.
dessertamericanbaked good🍪 sheet pan🥣 mixer🍳 skillet🔥 ovenvegetarian
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 32- 12 tablespoons unsalted butter (browned)
- 1 cup dark brown sugar
- 1/2 cup granulated white sugar
- 1 large egg
- 1 egg yolk
- 2 tablespoons milk
- 1 tablespoon vanilla
- 2⅓ cups unbleached all-purpose flour
- 1 teaspoon fine salt
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 8 ounces semi-sweet chocolate (bar) (chopped )
- flaky sea salt
At a glance
PER SERVING · TIME 75M
CAL 7%·PRO 4%
CARBS 20G56% OF CAL
1G FIBER7G OTHER13G TOTAL SUGAR
FAT 7G42% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Sodium
- 140mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 30mg
- Calcium
- 15mg
- Iron
- 0.69mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 140MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
