Mel's Kitchen Cafe · by Mel Gunnell★ 4.9 (62)
Salted Brown Butter Chocolate Chip Cookies
NUTRITION · PER SERVING35M COOK
CAL 10%·PRO 6%
CARBS 27G54% OF CAL
2G FIBER8G OTHER17G TOTAL SUGAR
FAT 10G44% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Brown butter chocolate chip cookies with sea salt, featuring crispy edges and soft centers. A classic cookie that's buttery, rich, and addictive.
dessertamericanbaked good🍪 sheet pan🍳 skillet🔥 ovenvegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 1 cup salted butter
- 1 1/4 cups packed light or dark brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 1 large egg yolk
- 1 teaspoon vanilla extract
- 3 cup all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 3/4 teaspoon table salt
- 2 cups semisweet chocolate chips
- Flaky sea salt, for sprinkling (optional)
At a glance
PER SERVING · TIME 35M
CAL 10%·PRO 6%
CARBS 27G54% OF CAL
2G FIBER8G OTHER17G TOTAL SUGAR
FAT 10G44% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 10m
- Sodium
- 153mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 51mg
- Calcium
- 9mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 153MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.