Mexican Please · by Mexican Please★ 4.2 (11)
Salsa Verde Molcajete Style
NUTRITION · PER SERVING25M COOK
CAL 2%·PRO 3%
CARBS 7G80% OF CAL
2G FIBER0G ADDED4G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 1G18% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Vibrant salsa verde made by hand-crushing tomatillos, jalapeño, garlic, cilantro, and onion in a molcajete. Fresh, bright, and herbaceous. Serve as a condiment or dip.
condimentmexican🔥 ovendairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 3- 5-6 tomatillos
- 1/2 onion
- 1 jalapeno (or serrano)
- 2 cloves garlic
- 15-20 sprigs cilantro
- pinch of salt
At a glance
PER SERVING · TIME 25M
CAL 2%·PRO 3%
CARBS 7G80% OF CAL
2G FIBER0G ADDED4G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 1G18% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 137mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 291mg
- Calcium
- 23mg
- Iron
- 0.72mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 137MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.