Belly Full · by Amy Flanigan★ 5.0 (3)
Salsa Ranch Dressing
NUTRITION · PER SERVING5M COOK
CAL 7%·PRO 3%
CARBS 4G12% OF CAL
0G FIBER1G OTHER3G TOTAL SUGAR
FAT 13G84% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, tangy dressing blending salsa with ranch seasonings and a hint of heat. Perfect for salads, burgers, or as a veggie dip.
condimentamerican🌀 blendergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 10- ¾ cup salsa
- ¾ cup mayonnaise
- 1 cup buttermilk
- 2 tablespoons (1 packet) Ranch seasoning
- 1 tablespoon lime juice
- 1 tablespoon water
- ½ teaspoon sugar
- ½ teaspoon chili powder
- ½ teaspoon smoked paprika
- ½ teaspoon onion powder
- ¼ teaspoon garlic powder
- ¼ teaspoon salt
- ¼ teaspoon black pepper
At a glance
PER SERVING · TIME 5M
CAL 7%·PRO 3%
CARBS 4G12% OF CAL
0G FIBER1G OTHER3G TOTAL SUGAR
FAT 13G84% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 538mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 105mg
- Calcium
- 38mg
- Iron
- 0.17mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 538MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.