Lil' Luna · by Kristyn Merkley★ 5.0 (19)
Salsa Chicken Recipe
NUTRITION · PER SERVING40M COOK
CAL 24%·PRO 100%
CARBS 8G6% OF CAL
2G FIBER2G OTHER4G TOTAL SUGAR
FAT 20G37% OF CAL
10G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breasts baked with salsa, cheese, and sour cream in a single pan. A quick and comforting Mexican-inspired dish that comes together in under an hour.
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View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 chicken breast (boneless, skinless)
- 4 tsp taco seasoning mix
- 1 cup salsa
- 1 cup Mexican cheese (shredded)
- sour cream
- cilantro, tomatoes (optional)
At a glance
PER SERVING · TIME 40M
CAL 24%·PRO 100%
CARBS 8G6% OF CAL
2G FIBER2G OTHER4G TOTAL SUGAR
FAT 20G37% OF CAL
10G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 35m
- Sodium
- 1053mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1133mg
- Calcium
- 273mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1053MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.