Dinner at the Zoo · by Sara Welch★ 5.0 (24)
Salsa Chicken
NUTRITION · PER SERVING40M COOK
CAL 24%·PRO 100%
CARBS 11G9% OF CAL
2G FIBER3G OTHER5G TOTAL SUGAR
FAT 17G32% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breasts coated with taco seasoning, salsa, and melted cheddar, then baked. Quick, easy, and family-friendly Mexican-inspired dinner.
mainmexicanchicken🥧 baking dish🔥 ovengluten free
View the full recipe on Dinner at the Zoo →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 boneless skinless chicken breasts
- 1 1/2 tablespoons taco seasoning
- 1 1/2 cups salsa
- 1 cup shredded cheddar cheese
- 1/4 cup sour cream
- 2 tablespoons green onions (sliced)
- cooking spray
At a glance
PER SERVING · TIME 40M
CAL 24%·PRO 100%
CARBS 11G9% OF CAL
2G FIBER3G OTHER5G TOTAL SUGAR
FAT 17G32% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 35m
- Sodium
- 1286mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1235mg
- Calcium
- 242mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1286MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.