Salmon Tacos With Creamy Slaw
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Maricruz Avalos Flores · by Maricruz Avalos Flores

Salmon Tacos With Creamy Slaw

NUTRITION · PER SERVING20M COOK
CAL 8%·PRO 23%
CARBS 16G38% OF CAL
2G FIBER11G OTHER3G TOTAL SUGAR
FAT 7G37% OF CAL
1G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Seasoned flaky salmon tacos with a zesty creamy slaw made from fresh vegetables and lime. A nutritious, flavor-packed meal that comes together in 20 minutes.

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Nutrition & ingredients

Ingredients

serves 8
  • 8 small flour tortillas
  • 1 pound salmon filets
  • 1 teaspoon chili powder
  • ¼ teaspoon garlic powder
  • ¼ teaspoon cumin powder
  • Olive oil (as needed)
  • Salsa
  • 2-3 Limes
  • Salt and pepper (to taste)
  • 2 cups red cabbage (shredded)
  • ½ cup carrots (cut into julienne)
  • 1 medium tomato (diced)
  • ¼ cup onion (diced)
  • 1 Tablespoon cilantro (chopped)
  • 1-2 serrano chilies (sliced)
  • 1 Tablespoon mayonnaise
  • 2 Tablespoons Mexican crema (or sour cream)
  • ½ lime (juice)
PREP
10M
SODIUM
553MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.