Wholesome Yum · by Maya Krampf★ 5.0 (8)
Salmon Sushi Bake
NUTRITION · PER SERVING35M COOK
CAL 23%·PRO 45%
CARBS 23G20% OF CAL
4G FIBER16G OTHER3G TOTAL SUGAR
FAT 31G60% OF CAL
7G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic sushi flavors without rolling: sushi rice, salmon, and fresh vegetables layered in a baking dish with cream cheese and avocado. Easy and delicious.
mainjapanesebowlfish🥧 baking dish🔥 oven
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 1/2 cups Cooked sushi rice ((or cauliflower rice))
- 2 cups Water
- 2 tbsp Rice vinegar
- 1/2 tsp Sea salt
- 1/4 cup Cream cheese ((softened))
- 1/4 cup Spicy mayo
- 2 tbsp Coconut aminos ((or low sodium soy sauce))
- 20 oz Salmon ((raw, cut into bite sized pieces; ~2 1/2 cups))
- 2 tbsp Green onions
- 4 large Nori sheets
- 1.2 medium Avocado ((diced))
- 1 mini Cucumber ((sliced))
- 2 tbsp Spicy mayo
- 1 tbsp Sesame seeds ((optional))
At a glance
PER SERVING · TIME 35M
CAL 23%·PRO 45%
CARBS 23G20% OF CAL
4G FIBER16G OTHER3G TOTAL SUGAR
FAT 31G60% OF CAL
7G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 350mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 611mg
- Calcium
- 27mg
- Iron
- 0.96mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 350MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.