Salt & Lavender · by Natasha★ 5.0 (1)
Salmon Salad with a Toasted Sesame Seed Dressing
NUTRITION · PER SERVING60M COOK
CAL 31%·PRO 59%
CARBS 28G18% OF CAL
10G FIBER9G OTHER9G TOTAL SUGAR
FAT 45G65% OF CAL
7G SAT38G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fresh salmon salad with greens, avocado, and cucumber dressed in a toasted sesame seed dressing with ginger and soy. Light, healthy, and flavorful.
mainjapanesesaladfish🍪 sheet pan🔥 oven
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 pieces salmon
- Salad greens (I used a spring mix + butter leaf lettuce)
- 1 avocado
- Cucumber (to taste)
- Spring onions (to taste)
- 1/2 teaspoon ground ginger
- 2 cloves garlic (minced)
- 1 tablespoon soy sauce
- 2 tablespoons hoisin sauce
- 2 tablespoons sesame oil
- 1 clove garlic (minced)
- 1 teaspoon rice vinegar
- 1.5 teaspoons lemon juice
- 1 pinch of ground ginger
- 1 teaspoon toasted sesame seeds
- Salt & pepper (to taste)
At a glance
PER SERVING · TIME 60M
CAL 31%·PRO 59%
CARBS 28G18% OF CAL
10G FIBER9G OTHER9G TOTAL SUGAR
FAT 45G65% OF CAL
7G SAT38G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1461mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 628mg
- Calcium
- 94mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1461MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.