Cooking Classy · by Jaclyn★ 5.0 (3)
Salmon Roasted in Butter
NUTRITION · PER SERVING20M COOK
CAL 20%·PRO 64%
CARBS 0G0% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 30G68% OF CAL
10G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Salmon roasted in a buttery herb mixture and finished with lemon, ready in just 20 minutes. Simple, elegant, and perfectly suited for any day of the week.
mainamericanroastfish🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 4- 1/4 cup unsalted butter
- 3 Tbsp minced fresh dill
- 4 (6 oz) skin-on salmon fillets ((I recommend using thicker fillets))
- Salt and freshly ground black pepper
- 1 tsp minced garlic
- 1 Tbsp minced fresh parsley
- Lemon wedges or lemon zest, (for serving)
At a glance
PER SERVING · TIME 20M
CAL 20%·PRO 64%
CARBS 0G0% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 30G68% OF CAL
10G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 414mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 607mg
- Calcium
- 22mg
- Iron
- 0.42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 414MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.