Chef Savvy · by Kelley Simmons★ 5.0 (1)

Salmon Piccata

Name: Salmon Piccata
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: italian
Ingredients: 2 tbsp olive oil; 4 salmon filets; 4 cloves garlic, minced; 1/2 cup chicken stock; 1/4 cup white wine; 1/4 cup capers; 1 lemon, juiced; 4 tbsp unsalted butter; 1 tbsp parsley, diced

NUTRITION · PER SERVING30M COOK

CAL 15%·PRO 41%

CARBS 4G5% OF CAL

0G FIBER2G OTHER1G TOTAL SUGAR

FAT 21G65% OF CAL

9G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Sautéed salmon topped with a tangy lemon-caper sauce made with white wine and capers. Gourmet and elegant. Serve with rice, potatoes, and steamed vegetables for a wonderful dinner.

mainitalianfishgluten free

View the full recipe on Chef Savvy →

We index the facts; the cooking instructions live with the creator.

Ingredients

serves 4

2 tbsp olive oil
4 salmon filets
4 cloves garlic, minced
1/2 cup chicken stock
1/4 cup white wine
1/4 cup capers
1 lemon, juiced
4 tbsp unsalted butter
1 tbsp parsley, diced

At a glance

PER SERVING · TIME 30M

CAL 15%·PRO 41%

CARBS 4G5% OF CAL

0G FIBER2G OTHER1G TOTAL SUGAR

FAT 21G65% OF CAL

9G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 15m
Cook: 15m
Sodium: 498mg
Total sugar: 1g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 66mg
Calcium: 11mg
Iron: 1mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 15M
SODIUM: 498MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Salmon Piccata

Nutrition & ingredients

Ingredients

At a glance